Flavours - Romania

 
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Discover the diverse flavours of Romania through its iconic brands and popular production cities. From traditional dishes to modern creations, Romania offers a unique culinary experience that will tantalize your taste buds.

One of the most well-known brands in Romania is Ursus, which produces a variety of beers that are enjoyed by locals and tourists alike. With a history dating back to 1878, Ursus is renowned for its high-quality ingredients and craftsmanship.

Another popular brand in Romania is Salam de Sibiu, a type of dry-cured sausage that originates from the city of Sibiu. Made from a blend of pork, beef, and various spices, Salam de Sibiu is a beloved snack that pairs perfectly with a glass of Romanian wine.

When it comes to sweets, Romania is famous for its traditional desserts such as cozonac, a sweet bread filled with walnuts, poppy seeds, or chocolate. Produced in cities like Sibiu and Brașov, cozonac is a must-try treat during the holiday season.

For those with a sweet tooth, Rom chocolate is a popular choice in Romania. Made with creamy milk chocolate and a variety of fillings such as hazelnuts or caramel, Rom chocolate is a delicious indulgence that can be found in stores throughout the country.

Whether you're sipping on a cold Ursus beer in Bucharest or indulging in a slice of cozonac in Sibiu, Romania's flavours are sure to leave a lasting impression. Explore the diverse culinary landscape of Romania and discover why this country is a hidden gem for food lovers.…


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