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Home made food in Portugal

Home made food in Portugal is renowned for its rich flavors and traditional recipes. From the north to the south of the country, there are various brands and production cities that excel in creating delicious homemade dishes.

In the city of Porto, for example, one of the most famous homemade food brands is Casa da Nata. They specialize in the production of "pastéis de nata," a traditional Portuguese custard tart. These tarts are made from a secret family recipe and are a true delight for anyone with a sweet tooth.

Moving further south to Lisbon, another popular brand is Conserveira de Lisboa. This family-run business has been producing homemade canned fish since 1930. Their sardines and tuna are caught in the Atlantic Ocean and carefully preserved in high-quality olive oil. These canned fish products are a staple in Portuguese cuisine and are often enjoyed with a glass of wine or a slice of fresh bread.

In the city of Aveiro, the brand Ovos Moles stands out for its homemade egg-based sweets. These delicate and delicious treats are made from egg yolks and sugar. The recipe has been passed down through generations and is a true symbol of the region's culinary heritage.

Moving away from the coast and into the countryside, the city of Braga is known for its homemade sausages. Brands like Primor and Montalvaõ produce a wide variety of sausages, including chouriço, morcela, and farinheira. These sausages are made from high-quality pork and seasoned with traditional spices, resulting in a distinctive and flavorful taste.

In the southern region of Alentejo, the brand Queijos Lagar is renowned for its homemade cheeses. Made from sheep's milk, these cheeses are aged to perfection, developing a strong and distinct flavor. They are often enjoyed with regional wines and traditional bread.

These are just a few examples of the many brands and production cities that contribute to Portugal's rich homemade food culture. Whether you're a fan of sweet pastries, savory canned fish, or flavorful sausages and cheeses, there is something for everyone to enjoy in Portugal's homemade food scene. So, next time you visit, be sure to indulge in these traditional delicacies and experience the true taste of Portugal.…



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