Discover the diverse world of liquor in Romania, where a wide range of brands and production cities contribute to the country's rich drinking culture. From traditional fruit brandies to modern craft spirits, Romania has something to offer every liquor enthusiast.

One of the most popular types of liquor in Romania is ţuică, a strong fruit brandy typically made from plums or apples. This traditional spirit is deeply rooted in Romanian culture and is often enjoyed during celebrations and special occasions. Brands like Tuică de Bihor and Tuică de Maramureș are known for their high-quality products that showcase the unique flavors of the region.

In addition to ţuică, Romania is also home to a variety of other spirits, including palincă, a type of fruit brandy that is similar to ţuică but typically stronger in alcohol content. Brands like Palincă de Sibiu and Palincă de Bistrița are renowned for their premium palincă made from locally sourced fruits.

When it comes to production cities, some of the most popular locations for liquor production in Romania include Sibiu, Bistrița, and Maramureș. These cities are known for their rich agricultural traditions and pristine natural environments, which provide the perfect conditions for growing the fruits used in traditional Romanian spirits.

Whether you're looking to sample a classic ţuică or try a modern craft spirit, Romania has a wide range of options to choose from. With its diverse range of brands and production cities, Romania is a must-visit destination for any liquor enthusiast looking to explore the country's unique drinking culture.…