When it comes to meals in Romania, there are a few popular brands and production cities that stand out. One of the most well-known brands in Romania is Ursus, which produces a variety of traditional Romanian dishes such as mici (grilled minced meat rolls) and sarmale (cabbage rolls stuffed with meat and rice). Another popular brand is La Taifas, which is known for its delicious soups and stews.

In terms of production cities, one of the most popular is Cluj-Napoca, which is located in the Transylvania region of Romania. This city is known for its diverse culinary scene, with a mix of traditional Romanian dishes and international cuisine. Another popular production city is Brașov, which is famous for its hearty meat dishes and delicious pastries.

Overall, meals in Romania are a reflection of the country's rich culinary heritage and diverse influences. Whether you're enjoying a traditional dish from a popular brand or sampling the local cuisine in one of Romania's bustling production cities, you're sure to be in for a delicious treat.…