When it comes to meat production in Romania, there are several popular brands and production cities that stand out. One of the most well-known brands in the country is Angst, which has been producing high-quality meat products for over a century. Another popular brand is Scandia Food, which is known for its range of traditional Romanian meats.

In terms of production cities, Cluj-Napoca is a major hub for meat production in Romania. The city is home to several large meat processing plants and is known for its high-quality products. Another important production city is Timisoara, which is located in western Romania. Timisoara is known for its traditional Romanian sausages and cured meats.

In addition to these brands and production cities, there are also many smaller, family-owned meat producers scattered throughout the country. These producers often focus on traditional methods of meat production, using recipes that have been passed down through generations.

Overall, the meat industry in Romania is thriving, with a wide range of brands and production cities contributing to the country's reputation for high-quality meat products. Whether you're looking for traditional Romanian sausages or modern meat products, you're sure to find something to suit your tastes in Romania.…