Non Vegetarian Restaurant in Portugal: Discover the Brands and Production Cities

Portugal is a country known for its rich culinary traditions and diverse gastronomy. While it is famous for its delicious seafood, it also has a thriving non-vegetarian food scene. In this article, we will explore some of the top non-vegetarian restaurant brands in Portugal as well as the popular production cities that contribute to the country's culinary excellence.

When it comes to non-vegetarian cuisine, Portugal offers a wide range of options to satisfy every palate. From succulent grilled meats to hearty stews and flavorful sausages, there is something for everyone. One of the most popular non-vegetarian restaurant brands in Portugal is Churrasqueira Rei dos Leitões, located in Mealhada. This restaurant is renowned for its tender and juicy roasted suckling pig, a traditional dish that attracts both locals and tourists alike.

Another prominent non-vegetarian restaurant brand is Solar dos Presuntos in Lisbon. This family-run establishment has been serving up delectable Portuguese cuisine since 1974. From fresh seafood dishes to mouthwatering meat specialties, Solar dos Presuntos offers a truly authentic dining experience that showcases the best of Portuguese non-vegetarian cuisine.

Moving on to the production cities, Bragança is a notable destination for non-vegetarian food lovers. This city is famous for its sausages, particularly the alheira, a smoked sausage made from various meats such as chicken, veal, and bread. The alheira is a cultural delicacy with a fascinating history, as it was originally created by Portuguese Jews during the Inquisition to appear as if they were eating pork.

Another production city worth mentioning is Covilhã, known for its mouthwatering cured hams. The region's unique climate and traditional curing methods contribute to the exceptional quality and flavor of these hams. Visitors can indulge in a wide variety of cured ham dishes, from simple charcuterie boards to elaborate ham-based recipes.

In conclusion, Portugal offers a diverse and vibrant non-vegetarian food scene that attracts food enthusiasts from all over the world. Whether you are craving succulent meats or flavorsome sausages, there are numerous restaurant brands and production cities to explore. From the iconic Churrasqueira Rei dos Leitões in Mealhada to the renowned Solar dos Presuntos in Lisbon, you can indulge in authentic Portuguese non-vegetarian cuisine. Don't forget to visit Bragança for its delicious sausages and Covilhã for its exceptional cured hams. Prepare your taste buds for a culinary adventure in Portugal!…