Romania is known for its delicious dairy products, with a variety of brands and production cities across the country. Some of the popular dairy brands in Romania include Covalact, Albalact, Hochland, and Prodlacta. These brands offer a wide range of dairy products, from milk and yogurt to cheese and butter.

One of the most famous dairy products in Romania is telemea, a type of salty cheese that is similar to feta. Telemea is often used in traditional Romanian dishes and is a staple in many households across the country. Another popular dairy product in Romania is smantana, a type of sour cream that is commonly used in cooking and baking.

In terms of production cities, some of the most well-known dairy hubs in Romania include Cluj-Napoca, Brasov, and Bucharest. These cities have a long history of dairy production and are home to some of the country's largest dairy companies. Cluj-Napoca, in particular, is known for its high-quality dairy products and is often referred to as the "dairy capital" of Romania.

Overall, dairy products play a significant role in Romanian cuisine and culture. Whether you're enjoying a bowl of yogurt for breakfast or a slice of cheese with your dinner, dairy products are an essential part of the Romanian diet. So next time you're in Romania, be sure to sample some of the delicious dairy products that the country has to offer.…