Doughnuts, also known as "gogosi" in Romania, are a beloved treat in the country. There are several popular brands that produce delicious doughnuts in Romania, each with their own unique recipes and flavors.

One of the most well-known doughnut brands in Romania is Donuterie. They offer a wide variety of flavors, from classic vanilla and chocolate to more unique options like matcha green tea and lavender. Donuterie has multiple locations throughout the country, making it easy for doughnut lovers to get their fix.

Another popular brand is Gogosi de Post, which specializes in vegan doughnuts. These doughnuts are made without any animal products, but still manage to be just as delicious as traditional doughnuts. Gogosi de Post has gained a loyal following among both vegans and non-vegans alike.

When it comes to production cities, Bucharest is a hub for doughnut lovers. The capital city is home to numerous bakeries and cafes that serve up fresh, homemade doughnuts daily. Visitors to Bucharest can indulge in a wide variety of flavors and styles, from filled doughnuts to traditional ring-shaped ones.

Cluj-Napoca is another city known for its delicious doughnuts. With a thriving food scene, Cluj-Napoca has several bakeries and pastry shops that offer mouth-watering doughnuts in a range of flavors. Whether you prefer a simple sugar-coated doughnut or a more decadent filled one, you can find it in Cluj-Napoca.

No matter where you are in Romania, you're never far from a delicious doughnut. Whether you prefer a classic flavor or something more unique, there's a doughnut brand in Romania that's sure to satisfy your sweet tooth. So next time you're in the mood for a tasty treat, be sure to try a doughnut from one of Romania's popular brands.…